Eric Ripert's Reading List
As the esteemed executive chef of Le Bernardin, a 3 Michelin-starred restaurant in New York City, Eric Ripert is renowned…
Thomas Keller's Top 10 Books
With seven Michelin stars between three world-renowned restaurants, Thomas Keller currently stands as the most decorated chef in America. Driven…
Ina Garten's 14 Favorite Cookbooks
Celebrated for her accessible yet elegant approach to food, Ina Garten – affectionately known as the “Barefoot Contessa” – has…
Padma Lakshmi’s Reading List
Padma Lakshmi, the celebrated Indian-American author, actress, activist, model, and television host, has built a dynamic career bridging both the…
René Redzepi’s Reading List
Advocating a cooking philosophy that captures both time and place, renowned Danish chef René Redzepi is one of few figures…
David Chang's Favorite Books on Food & Philosophy
Since opening his first restaurant in Manhattan’s East Village in 2004, Korean-American chef David Chang has built a global food…
Julia Child's Favorite Passionate Page-Turners
Born in 1912, culinary icon Julia Child revolutionized American cuisine by adapting fine French cooking techniques for the amateur home…
Alice Waters' Top 10 Books
When chef, restaurateur, and food activist Alice Waters opened Berkeley’s market-inspired Chez Panisse in 1971, she brought a passion for…
Nigella Lawson's Top 10 Books
English food writer and TV personality Nigella Lawson is the bestselling author of thirteen cookery books – including How To Eat,…
Chrissy Teigen's 5 Favorite Cookbooks
Model, author, activist and all-round social media darling Chrissy Teigen has built an empire sharing her joy of cooking with…